Friendship Day treats– Chef Aditi Limaye's guilt-free granola bowl and chocolate pancake recipes
- Aditi Limaye
- Aug 3
- 3 min read
Updated: Aug 14
All the chocolatey wholesomeness, none of the guilt.
It’s that time of the year again—when we collectively agree that everything tastes better when shared with a friend. It’s Friendship Day—an open excuse to indulge, and we’re here for it!
Chef Limaye’s recipes are guilt-free and the perfect way to satisfy those sweet cravings, sans the sugar overload! These chocolate treats won’t give you any sugar crashes or side-eye from your health-conscious brain—just pure, feel-good satisfaction.
Two Guilt-Free Chocolate Treats
Let’s dive into two chocolatey treats that indulge your sweet tooth while being kind to your body. No complicated steps, no fancy ingredients you need to acquire—just simple, nourishing recipes that you’ll want to keep going back to, we promise.
Homemade Chocolate Granola Recipe
Ingredients:
2 cups rolled oats
1 cup chopped nuts (almonds or hazelnuts)
1/2 cup unsweetened cocoa powder
1/4 cup honey
2 tablespoons maple syrup
1/4 cup melted coconut oil
1 teaspoon vanilla extract
Pinch of salt
Sugar-free chocolate chips
Instructions:
Preheat your oven to 300°F (150°C).
In a large bowl, mix oats, nuts, and cocoa powder.
In a separate bowl, whisk together honey, maple syrup, melted coconut oil, vanilla extract, and salt.
Pour the wet ingredients over the dry ingredients and stir until well combined.
Spread the mixture on a baking sheet lined with parchment paper.
Bake for 25-30 minutes, stirring every 10 minutes.
Let the granola cool completely.
Add chocolate chips and stir until they're melted and coated.
Break the granola into chunks and store it in an airtight container.
Tips:
Customise the recipe with your favourite nuts or seeds.
Add-ins like dried cranberries or cherries can add sweetness and flavour.
Store the granola in an airtight container for up to 2 weeks. It’s great for a snack or breakfast too!
Ragi and Chocolate Pancakes
Ingredients:
1 cup ragi flour (finger millet flour)
1/2 cup all-purpose flour
2 tablespoons unsweetened cocoa powder
1/4 cup sugar (or to taste)
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup milk
1 large egg
2 tablespoons melted butter or oil
10. Chocolate chips or chocolate shavings
Instructions:
In a bowl, whisk together ragi flour, all-purpose flour, cocoa powder, sugar, baking powder, and salt.
In another bowl, whisk together milk, egg, and melted butter or oil.
Add the wet ingredients to the dry ingredients and mix until smooth.
Heat a non-stick pan or griddle over medium heat.
Drop spoonfuls of batter onto the pan.
Cook until bubbles appear on the surface and edges start to dry.
Flip and cook the other side until golden brown.
Serve hot with chocolate chips or chocolate shavings.
Add some berries to give it an additional healthy boost.
Tips:
Adjust the amount of sugar to your taste.
Add-ins like nuts, dried fruits, or coconut flakes can add texture and flavour.
You can also use mashed banana to add moisture and flavour.
Celebrate Friendship Day with Chocolate
This is our Friendship Day gift for you—two perfectly easy-to-make, guilt-free chocolate recipes to celebrate this special day. The perfect sweet spot between indulgence and nourishment has been officially unlocked. The best part? They’re the kind of treats that'll keep you coming back for more.
So, here’s to (secretly healthy) chocolatey recipes—yummy enough to feel good, and wholesome enough to ditch the guilt! Why not whip up a batch of these delightful treats and share them with your friends? After all, sharing is caring!